Christmas Spice Bliss: Mulled Wine Magic

Celebrate the festive season with our Christmas Mulled Wine recipe, a merry blend of red wine and aromatic spices. Whether you’re hosting a holiday gathering or snuggled by the fireplace, Lola will always prepare this delightful elixir promises to infuse your moments with Christmas warmth. Unwrap the joy of the season, sip by sip, with our simple and flavorful mulled wine. Cheers to a very merry Christmas!

Ingredienti

2500g Red Wine

250g Caster Sugar

n. 2 Lemon Peel

n. 1 Orange Peel

n. 2 Cinnamon Sticks

n. 1 Apple

n. 4 Cloves

n. 2 Star Anise

50ml Cointreau

Preparazione

Cut the apple in quarters and insert one cloves in each.
Pour the red wine and the cointreau in the Lola bowl.
Add the sugar and the spices.
Use the citrus peel carefully removing the white bitter part.
Switch on the Lola and set it at 60°C! The perfect temperature to heat your heart!
TIPS: for a lighter version, once hot, the alcohol can be burned… but you need to pay a lot of attention!

Ingredienti

5000g Red Wine

500gr Caster Sugar

n. 4 Lemon Peel

n. 2 Orange Peel

n. 4 Cinnamon Sticks

n. 2 Apples

n. 8 Cloves

n. 4 Star Anise

100ml Cointreau

Preparazione

Cut the apple in quarters and insert one cloves in each.
Pour the red wine and the cointreau in the Lola bowl.
Add the sugar and the spices.
Use the citrus peel carefully removing the white bitter part.
Switch on the Lola and set it at 60°C! The perfect temperature to heat your heart!
TIPS: for a lighter version, once hot, the alcohol can be burned… but you need to pay a lot of attention!